Q1. What’s the motivation behind Green Earth Blockchain project?
o Brief intro about our experience: Natural food forests, farms, Ecological zones
Image 1. Pond making
Image 2. Himalayas work
Image 3. Narmada Basin work
Human Groups / Meetings
Image 4. Sohagpur community
Image 5. Himalayan community
Image 6. Kanpur community
• New Generation vs Existing being Damaged
• Type of assets : Natural, Traditional skills, Traditional products
• Need for Blockchain to ensure Transparency.
Q2. How is Ganga project going to work with Communities on the ground level?
Image 7. UBA IIT Kanpur – Soap training program
Image 8. Pickle making – Kanthkari
Image 9. Chattisgarh – Natural Handloom making by Women Self Help Groups (SHGs)
o Collaboration Experience with SHGs (Self Help Groups), Consumer groups, SMEs, and way forward.
Q3. What is the level of Transparency: Operational and Financial?
Image 10. Aranyaani App screenshot
Q4. How do you see different type of Consumer and Producer groups being benefited?
o Examples of distributive profits, benefits of transparency, and Ganga Trust
Q5. How do you see the impact of Green Earth on Ecology?
o We will cover Direct Vertical Impact: Forest/Tree Honey chain
o Horizontal Impact : Revival of local foods, ethnic foods, community involvement
Q6. What are the goals and timelines for the various aspects of the food chain project?
o We will cover the phases:
o Ganga Ecommerce platform, Enrollment/ transition of Existing 400 products, Communities and customers from Aranyaani, Avani, etc to Ganga
o Parallel enrollment of new Nodes, more communities and products.
Q7. How do you do source level tracking in the food supply chain? How do you decide that the farms or products of a food producer are suitable for Green Earth? How often do you have to check for farm quality?